What is Gantry?

My name is Jim Hewitt from The Cupboard, a kitchen store located in Ft. Collins Colorado.  I’m excited about the new Concave cutting boards being offered from JK Adams and Architec.  My father, Carey will tell you this is the first real innovation in cutting boards since he opened the store 44 years ago.  We normally see this kind of newness in our gadget area and believe we have a multi functional product that our customers will love.  We appreciate new “gadgets” this time of year as they add excitement and freshness to our product assortment.  We believe Concave will be a great addition to our mix!

Jim Hewitt, Ft. Collins, CO

We eat a lot of grilled chicken breasts in our family.  My husband does a great job grilling but sometimes his chicken breasts can be a bit dry.  I picked up an oval Concave board and made a simple board dressing with some EVOO and some finely chopped parsley and thyme.  Now, my husband pulls the chicken off the grill and lets it rest under foil in my board dressing.  Concave boards make all the difference between good grilled meats and great grilled meats!!

Amy Crockett, Mt. Pleasant, SC

This Concave board is awesome!  I am a friend of the Pitner family that developed the Concave board.  John and Lori had told me about the board idea and I thought it was such a simple and significant solution for cooks everywhere.  I told them about my Thanksgiving Day turkey carving disasters and shared how I would place towels under my cutting board to keep the juices from running all over my kitchen counter.  Concave allows me to carve my beautiful bird and keep the juices with the delicious meat.  Who wouldn’t want that?

Nancy Brunk, Cincinnati, Ohio